Meet Kelly Raines, our General Manager

General Manager Kelly Raines brings over 15 years of experience in hospitality and a lifelong passion for fine dining to Cibo e Beve.  She began her career in her hometown of Macon, Georgia. After moving to Atlanta, she began working at the Palm Restaurant in Buckhead. Her dedication was rewarded as she became the youngest Assistant Manager in the company, and soon after was promoted to Assistant General Manager.  She has been at Cibo since it opened, serving as Assistant General Manager before being promoted to General Manager in January of 2013. She invites you to join us here at Cibo to experience its great food, fine wine, and classic cocktails.

Follow her on Twitter:  @CiboKelly

Q & A with Kelly:

Q: What dish would you recommend to guests?
A: Lobster Spaghetti without question.

Q: What is your favorite drink?
A: Whiskey, ice, and a glass.

Q: Of all the desserts on the menu, which one would you recommend to guests?
A: D. All of the Above.

Q: What is your favorite glass or bottle of wine?
A: Now that we have moved into the cooler months, I love a good Brunello.

Q: What is your favorite thing about Cibo?
A: I love the neighborhood charm and atmosphere.  Our guests are really like family to us.

Q: When you aren't at Cibo, what do you enjoy doing?
A: Eat, drink, golf and scream at the television when the Atlanta Falcons or Georgia Bulldogs are playing.